Taco Quinoa Bowl
Servings
4
Servings
4
Ingredients
Instructions
  1. Heat oil in a large pan or skillet over medium heat. Add quinoa and stir until slightly browned. (about 2 minutes)
  2. Add seasonings and stir fry for additional 30 seconds.
  3. Add broth and tomato sauce. Bring to a boil and reduce heat to low. Cover and cook for 20 minutes or until liquid is absorbed.
  4. Remove from heat and stir in chicken and beans. Cover and let sit for 10 minutes. Garnish with cilantro and cheese and enjoy!